“Field Crops II (Rabi Crops)” is an in-depth agronomic curriculum focusing on winter-season crops. The curriculum encompasses cultivation practices, seed rate, sowing methods, weed management, irrigation schedules, and post-harvest handling for staple grains, oilseeds, pulses, and fodder.
Topics Covered
- Wheat
- Barley
- Chickpea (Gram / Chana)
- Lentil (Masoor)
- Field Pea
- French Bean (Rajmash)
- Rapeseed and Mustard
- Sunflower
- Safflower (Kardi)
- Linseed (Flax)
- Sugarcane
- Sugarbeet
- Potato (Agronomic package)
- Tobacco
- Berseem and Lucerne (Alfalfa)
- Oat
File Details
| Title | Field Crops II (Rabi Crops) |
| File Name | AGRO302 – Field Crops II.pdf |
| File Type | PDF Document (.pdf) |
| File Size | 4.22 MB |
| Total Pages | 160 Pages |